select country
map
  • tccep header

  • Trade and Climate Change

    In response to consumer concerns about climate change, retailers and governments are developing carbon labels that convey information on the carbon footprint of products. Over a third of a typical developed country household’s carbon footprint is due to food consumption. The level of carbon “embodied” in food is under scrutiny from environmentalists, farm groups, consumers and retailers. In response, carbon labelling is emerging as an important market differentiation tool for retailers, with exporters of agricultural products increasingly being asked to measure and take actions to reduce greenhouse gas emissions in their supply chains.

    Measuring a product’s carbon footprint (PCF) can create potential new market opportunities but is also a costly and technically challenging exercise. It requires collection of data on greenhouse gas emissions from many processes in the supply chain, ranging from clearing land, ploughing fields, applying agrochemicals, harvest, storage, transport, through to packaging, transport and consumption.

    Lack of information about carbon standards is a key constraint for SME exporters and TSIs on meeting new buyer requirements on carbon. There is a high demand for basic information on why buyers are making these requirements, the type of information needed and the ways to comply. Public agencies also require this information both to disseminate to exporters but also to frame policies that can support sectors in meeting these standards. Information is further needed to feed into the design of national climate change mitigation, adaptation policies and overall environmental industry strategies.

    Climate Change Banner

    ITC works with SMEs and TSIs in overcoming these obstacles and improving access to international markets. The objective of ITC's programme on carbon is to assist SMEs and TSIs in developing countries to understand new requirements on carbon product standards and to work with them to mitigate carbon emissions in line with market requirements.

    This is achieved through two modes of support:

    • Capacity building for companies and trade support institutions on meeting market requirements, and
    • Publishing market studies and guides on climate change issues relevant to trade.

    ITC is currently running a project on trade and climate change in Kenya, more information can be found here.

    All ITC publications on trade and climate change issues can be accessed here.

  • Highlights

    14.06.2012

    WHO: The International Trade Centre (ITC), a joint agency of the UN and WTO, is hosting side-events within Rio+20 which focus on trade opportunities in the green economy. WHY:There are new and innovative opportunities in trade for sustainable development...

    20.04.2012

    A new set of ITC technical papers on Biotrade and the North American Market provides small and medium sized enterprises with guidance on accessing this exciting market. The first paper provides a detailed overview of the market, whilst the other two papers address two key compliance problems for exporters to the United States market, namely claims about natural products and labelling. 

    30.03.2012

    In October 2011, ITC provided the Peruvian export promotion agency (PROMPERU) and 6 Peruvian companies with tailored marketing support to attend the Supply Side West trade fair (SSW) in Las Vegas in order to facilitate market linkages with US buyers.

    15.01.2011

    In post-conflict Aceh, Indonesia, a joint initiative between three United Nations (UN) agencies (the UN Development Programme (UNDP), the UN Environment Programme (UNEP) and UNCTAD, the UN Conference on Trade and Development) together with the...

search
  • Region:
    Country:
    Type:
    Date from:
    Date to:
  • contentblockheader